| Australian Code of Practice for the Weight Loss Industry |
| CSIRO Human Nutrition Factsheets |
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| Dietary Guidelines for older Australians, 1999 |
| Dietary Guidelines for children and adolescents in Australia, incorporating the infant feeding guidelines for health workers, 2003 |
| Dietary guidelines for Americans 2005 - US Department of Health and Human Services |
| Dietary Guidelines for all Australians |
| Dietary Guidelines for Healthy Children - American Heart Association, 2002 |
| Food Guide Pyramid - US Dept of Agriculture |
| Food Standards Code - Australia New Zealand Food Authority (ANZFA) |
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| Iron Deficiency in Children - Australian Iron Status Advisory Panel |
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| Nutrition and Country Profiles - produced by FAO |
| NutritionData - generates nutrition facts labels and provides simplified nutritional analyses |
| Nutrition and Your Health: Dietary Guidelines for Americans |
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| Principles of Lifesytle and Nutritional Management of Diabetes - NSW Health |
| The TICK Program - The Tick is the Heart Foundation's guide to help people make healthy food choices quickly and easily |
| Towards national indicators for food and nutrition: an AIHW view |
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